Some caterers are experts in catering weddings as well as other large-scale functions, while other companies welcome small group meetings and informal social gatherings. Many of these companies operate within the St Louis area. The companies that target smaller get togethers have a tendency to handle a broader number of functions and therefore typically have a greater assortment of food items to select from. They may very well be called upon to cater breakfast meetings, lunch gatherings or dinner functions. The following are several examples of food items many caterers offer as part of their menu selection:
Breakfasts
- Continental Breakfasts – In addition to an assortment of bagels, muffins and danishes, continental breakfasts also include a selection of chilled fruit juices, freshly brewed coffee and an assortment of fresh fruit.
- Breakfast Bagel Platters – A variety of bagels served with cream cheese, tomatoes and various sliced cheeses.
- Hot breakfast options may also be available, including pancakes, sausage, bacon, hash browns, eggs, etc.
Cold Lunches
- Sandwich Platters – Made on a variety of freshly baked breads, stuffed with tuna or egg salad or deli meats.
- Wrap Platters – Giant wraps stuffed with meats and salads and topped with fresh vegetables.
- Party Sandwiches – Finger and triangle sandwiches filled with tuna, cream cheese, salmon salad and egg salad.
- Vegetable Platters – vegetables and dip.
- Cheese Platters – A variety of cheese and crackers.
Hot Lunches/Dinners (often served with salad and rice or pasta)
- Butter Chicken – Bite sized chicken in a mild sauce.
- Penne Alfredo – Hearty penne pasta in a creamy mushroom alfredo sauce.
- Veal or Chicken Parmigiana – Pasta served with veal or chicken, mozzarella cheese and tomato sauce.
- Chicken Stir Fry – Stir-fried chicken and vegetables.
Salads
- Sunshine Salad – Baby spinach, romaine lettuce, red onion rings, kiwi, strawberries, dried cranberries, mandarin oranges, grated mozzarella and sunflower seeds.
- Garden Salad – Lettuce with a medley of vegetables.
- Caesar Salad – Romaine lettuce, parmesan cheese, crumbled bacon bits and croutons.
Desserts
- Cookie Patter – A variety of freshly baked cookies.
- Pastry Tray – Various pastries and croissants.
- Dessert Platter – An assortment of sweets comprised of carrot cake, brownies, tarts and nanaimo bars.
